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Pistachio Blondies

Name: Pistachio Blondies
Prep time: 30 min
Cook time: 25 min
Yield: 12
Ingredients: ¾ Cup Shelled pistachios, divided; 1 Cup (150g) Plain flour; ½ tsp Table salt; ¼ tsp Baking powder; ¼ tsp Baking soda; 150g Salted butter, melted; 1 Cup (220g) Soft brown sugar, packed; 1 large egg + 1 large egg yolk; 2 tsp Vanilla extract; 250g Whittaker’s 33% Cocoa Creamy Milk chocolate, roughly chopped; Flaky sea salt, for sprinkling (optional)

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Reviews (1 ratings)

5 out of 5

Have you tried this recipe?

Shloka keerthy

(38 days ago)

I made this on occasion if father's day.. It was a big hit..must try recipe if you love pistachios. Love it ❤️❤️❤️.
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Pistachio Blondies

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