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Dark Ghana Avocado Tart

Name: Dark Ghana Avocado Tart
Prep time: 20 min
Cook time: 30 min
Yield: 12
Ingredients: ¾ cup Roasted almonds; ¾ cup Hazelnuts; 1 cup Pitted dates, chopped; 3 Tbsp Dark cocoa; 1 Tbsp Coconut oil, melted; 200g Whittaker’s Dark Ghana chocolate, melted; 2 cups Ripe avocado flesh; ¾ cup Coconut milk; ½ tsp Vanilla extract; 4 Tbsp Coconut oil, melted; ½ cup Maple syrup; Pinch of sea salt; Fresh summer berries

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Reviews

(1 Total)

Mike (10 days ago)

"ensure overhand so that you can remove from the tin" - erm, I think you mean overhang not overhand - took me a while to work out what you meant! Looks fantastic though.