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Honey Nougat and Almond Slice

Name: Honey Nougat and Almond Slice
Prep time: 20 min
Cook time: 10 min
Yield: 16-20
Ingredients: 100g Almonds; 50g Desiccated coconut; 220g Shortbread biscuits; 80g Dried apricots, roughly chopped; 2 Tbsp Cocoa powder, sifted; 100g Butter; 300g Sweetened condensed milk; 250g Whittaker's Honey Nougat & Almond, broken into small pieces; Pinch of sea salt; 250g Whittaker's Honey Nougat & Almond, broken into small pieces; 2 Tbsp Coconut oil

Reviews

Reviews (5 ratings)

4.4 out of 5

Have you tried this recipe?

(19 months ago)

Absolutely love this slice, if I want to impress anyone with my baking I'm going to make this again :)

(19 months ago)

Absolutely love this slice, if I want to impress anyone with my baking I'm going to make this again :)

(19 months ago)

Really nice slice - become a family favourite

(19 months ago)

Delicious! The perfect combination of sweet, crunchy and nutty flavors. Will be a new fave for a biscuit/fudge slice

Anna

(19 months ago)

This tastes delicious however it's texture is sloppy, like it needs to be baked before the topping instructions. Is ther… see more

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Honey Nougat and Almond Slice

Reviews

Reviews (5 ratings)

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